The Station Hotel Insch • 17 July 2026
Sunday Lunch Menu 19th July
Sunday lunch, always a treat
As always, we cater for our vegetarian guests at The Station Hotel Insch. This week, for example, we have Garden Pea Soup and a Mozzarella and Heritage Tomatoes salad featuring amongst our starters.
Our mains this week feature Sea Bass and Loin of Pork with a vegetarian option of Crispy Polenta.
Moving on to desserts, who could say "No" to a Lemon Curd and Mascarpone cheesecake? There's also a Chocolate Delice with Salted Caramel Sauce.
Call 07919 255557 to book now.
Our recommendations
Come along and try our new dishes
Delectable, delightful and delicious desserts