NM492066 • 26 August 2026
Our Autumn 2026 Range of Desserts
Delectable, delightful and delicious desserts
New to our Autumn 2026 desserts menu is the Chocolate Nemesis with an Orange Syrup and Chantilly Cream. How delightful does that sound, especially if you are a chocolate lover?
Or how about trying our Mango and Pineapple Pavlova with Toasted Coconut and Lime Syrup? Delectable indeed.
Another new addition is our Chocolate and Orange Marmalade Bread and Butter Pudding with its accompanying Crème anglaise. Most definitely delicious, wouldn't you say?
Call 07919 255557 to book a table now.
Join us for Sunday lunch on 12 th October 2026 at The Station Hotel Insch
Come and join us for great food and friendly service
Discover the story of Glenmorangie 50 Years Old, a £25,800 rare Scotch whisky and explore welcoming whisky experiences at The Station Hotel Insch.